Do you know? Nearly 40% of all food in America is wasted. This Earth Month, find out how you can help reducing that waste and helping those in needs at the same time, with a non-profit: Rescuing Leftover Cuisine.
Posts tagged: Giving Back
Coral Projects: A Chat with Vanessa Albury
Vanessa is the Founding Artist and Director of Coral Projects, an underwater art installation program that aims to provide physical support to revitalize under-water ecosystem by introducing homes to oysters, corals and other filter species.
Allégorie x TEDMonterery
Created to solve food waste problems and push boundaries on sustainability, Allégorie is proud to be part of this event. We are delighted that our signature Gala Tote - ethically crafted from 400 upcycled apples - is selected by TED as an example of a sustainable path forward. Together, we...